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    High Spirits: Introducing the Strawberry Pretzel-tini
    By Sarah Ensor
    • Dec 6, 2019
    • 3 min

    High Spirits: Introducing the Strawberry Pretzel-tini

    An unusual take on a local holiday favorite Season 5 of the sitcom “Happy Days” premiered in September 1977. In this episode, the character Fonzie, played by Harry Winkler, jumps his water skis over a shark. He wore his character’s iconic leather jacket during the feat. Since that time, when a brand has gone so off-brand that it has become silly, or a trend sunsets, people use the idiom “jumped the shark.” So it goes with the -tini. A martini is a classic drink made with vodk
    22 views0 comments
    Taste Buds: Farm-to-Table Treats at Taste
    Story by Sarah Ensor | Photos by Caroline J.
    • Jul 31, 2019
    • 3 min

    Taste Buds: Farm-to-Table Treats at Taste

    Easton’s new restaurant Taste offers small plates and craft cocktails. A few recommendations for ordering: Servers recommend 2 to 3 plates per person. Order 3. Order plates to share with a group. Opt for cocktails over beer or wine. Save room for dessert. Recently, I implemented a rule for myself when dining out: order the thing you can’t get anywhere. For example, I recently selected a poached egg dish served with fried oysters (unusual) over a poached egg dish served with c
    91 views0 comments
    Element shrubs add some organic complexity to your cocktails
    Story by Jennie Burke | Photos by Caroline J.
    • Jul 26, 2019
    • 3 min

    Element shrubs add some organic complexity to your cocktails

    While scientists estimate that Mother Earth is approximately 4.6 billion years old, homo sapiens, my species, has only been here for a brief 200,000 years. And isn’t it remarkable to think, that of all the miraculous phenomena to witness or consider — molten meteors that blaze the summer sky, a unique snowflake among the billions that fall in a dusting, the ancient movement of tectonic plates, fire — so much of modern life depends on a humble invention that most of us take f
    48 views0 comments
    High Spirits: Perfect Porch Potables
    Story by Jennie Burke | Photos by Arden Haley
    • Jun 5, 2019
    • 4 min

    High Spirits: Perfect Porch Potables

    When I think of June cocktails, breezy sophistication comes to mind: stems of iced champagne offered from silver platters at an outdoor wedding reception; tall, cold vodka Collinses garnished with wheels of lime before an alfresco supper of soft-shells and silver queen succotash; savory, grapefruit salty dogs downed with a can of mixed nuts off the back of a friend’s boat. I’ve never actually had any of these experiences (yet — I’m only 47), but they sound mature, and I’ve se
    103 views0 comments
    Classic mixed drinks that put the merry in Maryland
    Story by Jennie Burke | Photos by Caroline J.
    • May 10, 2019
    • 3 min

    Classic mixed drinks that put the merry in Maryland

    Although Colonial author Washington Irving’s “A Knickerbocker’s History of New York” (1809) is a satirical farce, current residents of The Free State may take pride in his acknowledgement that the cocktail, a concoction of alcohol, bitters, water, sugar and botanicals, came to prominence right here in Maryland. Irving labeled us Merry-landers, as we “were prone to make merry and get fuddled with mint-julep and apple-toddy.” Our geographic ancestors “were, moreover, great hors
    87 views0 comments
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