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CREATIVE PASTA-BILITIES
An Easton couple share a life filled with art and cooking By Reen Waterman An English language class in Milan, Italy brought Easton...
DINING
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- Nov 26, 2021
- 3 min
Sprinkles of Magic
(LibbyLeary's Bakery) A young entrepreneur adds artistry to her delectable desserts Text by Niambi Davis | Photos by Pamela L....
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- Nov 4, 2021
- 6 min
Celebrating 50 years!
Art, hunting and conservation collided 50 years ago to create a festival like no other Compiled by Amelia Blades Steward A Look Back In...
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- Sep 30, 2021
- 3 min
Combined Passions
A couple’s curious culinary cooperative in Denton By Tracey F. Johns Photos by Maire Mcardle and Stephen Walker Leslie Grove and Taylor...
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Admin
- Aug 30, 2021
- 4 min
Of Wine and Wisdom
A wine expert in Easton spills about his travels, his passion for grapes and his goals for the store. By John Rankin One of Easton’s...
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Admin
- Aug 2, 2021
- 3 min
Sip and Shop
Cambridge business combines shopping and girlfriend fun By Manning Lee Photos by Maire Mcardle and Stephen Walker “Pinkies Up,” is a...
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Admin
- May 31, 2021
- 3 min
Crab, You're it!
Generations later, this Eastern Shore seafood outpost does not disappoint By Reen Waterman Photos by Maire McArdle and Stephen Walker...
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Admin
- May 28, 2021
- 5 min
Shakin' It Up!
Cecil Johnson's original blend is certainly seasoning the Eastern Shore By Manning Lee Photos by Maire McArdle Admittedly, I’m less than...
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Admin
- May 26, 2021
- 5 min
Good Meals on Tables
Maryland's greenest county addresses food equity and food security By Amelia Blades Steward Caroline County has long been known as “The...
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Admin
- May 21, 2021
- 1 min
Savory, Salty, Sweet
3 local charcuterie board options and their distinctive wine pairings BY Amelia Blades Steward Photos by Maire McArdle and Stephen Walker...
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Admin
- May 14, 2021
- 3 min
Culinary Camaraderie
Super fresh, super hip seafood and salad hangout in St. Michaels happening spot BY Tracey F. Johns Corah’s Corner owners Elijah Ardison,...
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Admin
- May 12, 2021
- 4 min
Eat, Drink, ITALIA!
Local foodie, Emily Chandler, shares her journey from art major to imported cuisine aficionado Text and photos by Maire McArdle Piazza’s...
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Admin
- Apr 27, 2021
- 5 min
Canned Goods
One of the most collectible items on the Shore By Tracey F. Johns This curated display of oyster cans is a popular stopping point for...
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Admin
- Apr 19, 2021
- 3 min
Raise a Glass
Market Street Public House offers a bit of Irish on the Shore By Manning Lee Photos by Maire McArdle and Stephen Walker Bartenders...
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- Dec 4, 2020
- 4 min
Holiday Bites: Chef Jordan Lloyd shares his personal food traditions
By Manning Lee | Photos by Stephen Walker Way down in the far reaches of Talbot County, past Saint Michaels, and over the Knapps Narrows...
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- Nov 19, 2020
- 8 min
Making Holiday Memories
Ruby Red Tradition By Amelia Blades Steward It is a simple holiday tradition, really — one that was passed down from my mother to me....
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- Nov 2, 2020
- 5 min
Turkey Tales: New Turkey Farm in Kent County
By Tracey F. Johns | Photos by Pamela L. Cowart-Rickman J.B. Debnam, with his niece, Ellie, feeds ground corn to the free-range turkeys...
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- Sep 21, 2020
- 4 min
Foxy’s turns up the vibe with a new chef, new menu items and expanded indoor-outdoor space
By Tracey F. Johns / Photos by Stephen Walker and Maire McArdle Owner Terye Knopp pauses for a cool drink after overseeing months of...
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- Aug 28, 2020
- 6 min
Stronger Together: One Meal at a Time
Sprout owner Ryan Groll and chef Wes Sampson continue to provide food resources to those in need. Ryan and Emily Groll’s Farm to Friends...
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- Jul 10, 2020
- 3 min
Taste Buds: Rude Burger
From left to right: Executive Chef Brett Cureton and General Manager G.C. DiVanna are ready to savor a sliced brisket sandwich and a...
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- Jun 3, 2020
- 3 min
Taste Buds: Figg’s Ordinary Simple Delights
Cafe in Chestertown offers delectable takeout meals and treats By Manning lee|Photos by Pamela L. Cowart-Rickman Omelets, made with local...
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- May 27, 2020
- 1 min
Shore Time: Resurrecting Afternoon Tea
Compiled by Amelia Blades Steward | Photo by Milada Vigerova/Gettyimages “While there is tea there’s hope.” — Arthur Wing Pinero...
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- May 13, 2020
- 3 min
Cult Classic Music Venue brings a music scene to Kent Island
Story and photos by Caroline J. Phillips The band, Taylor Polynomial, plays at the Cult Classic music venue earlier this year. Live music...
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- May 13, 2020
- 3 min
Taste Buds: It’s All About the Roe
By Kathi Ferguson Photo by Stephen Walker. A broiled shad roe dish topped with bacon is served at Suicide Bridge Restaurant in Hurlock...
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- Apr 21, 2020
- 4 min
Meet Rohit Shinde, the young man behind Easton’s newest Indian cuisine
By Manning Lee Photo by Stephen Walker Rohite Shinde takes a break from his restaurant’s busy lunch time to pose by this graphic mural...
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- Mar 20, 2020
- 3 min
Minty’s Place: Old Soul, New Food
By Tracey F. Johns Dorchester County restaurant offers delicious comfort food with Southern charm “I go to prepare a place for you.”...
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- Mar 9, 2020
- 1 min
Old Bay Smith Island Cake?
The latest popular flavor of the Smith Island Cake — undeniably Maryland — is Old Bay Buttercream from SmithIslandCake.com. the origin...
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By Jennie Burke
- Jan 7, 2020
- 4 min
Recapturing the magic of a treasured family recipe
“He was a bold man that first ate an oyster,” wrote satirist Jonathan Swift. Those of us who love the briny bivalve can agree. I mean, if...
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By Sarah Ensor
- Dec 6, 2019
- 3 min
High Spirits: Introducing the Strawberry Pretzel-tini
An unusual take on a local holiday favorite Season 5 of the sitcom “Happy Days” premiered in September 1977. In this episode, the...
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Story by Katie Livie // Photos by Caorline J.
- Dec 6, 2019
- 2 min
Taste Buds: Food = Love at Chestertown’s Luisa’s Cocina
At some point, we’ve all known someone who thinks that food is love. It might even be you. They’re easy to identify, these people....
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Story by Katie Willis | Photos by Caroline J.
- Nov 4, 2019
- 3 min
High Spirits: Autumn at the Bistro
While fall in St. Michaels is always a magical time of year, it’s really the locals and the local businesses that make it so special. One...
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Story by Andrew Scott Pyle | Photos by Roxanne
- Nov 1, 2019
- 12 min
Taste Buds: Beaten by Biscuits
“I recommend three Maryland beaten biscuits, with water, for your breakfast. They are hard as a haul-seiner’s conscience and dry as a...
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Story by Sarah Ensor | Photos by Caroline J.
- Jul 31, 2019
- 3 min
Taste Buds: Farm-to-Table Treats at Taste
Easton’s new restaurant Taste offers small plates and craft cocktails. A few recommendations for ordering: Servers recommend 2 to 3...
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Story by Sarah Ensor | Photos by Caroline J.
- Jul 26, 2019
- 3 min
Two creative crab dishes from Capsize for the true Marylander
JUMBO LUMP CRAB CAKES (for the true Marylander or southerner) Few Maryland items are as common on menus in other states as a Maryland...
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Story by Jennie Burke | Photos by Caroline J.
- Jul 26, 2019
- 3 min
Element shrubs add some organic complexity to your cocktails
While scientists estimate that Mother Earth is approximately 4.6 billion years old, homo sapiens, my species, has only been here for a...
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Story by Sarah Ensor // Photos by Arden Haley
- Jun 13, 2019
- 3 min
Taste Buds: The Anatomy of a Picnic
The picnic as we know it in the United States is probably not a new concept, although the term “picnic” didn’t make it to the country...
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Story by Jennie Burke | Photos by Arden Haley
- Jun 5, 2019
- 4 min
High Spirits: Perfect Porch Potables
When I think of June cocktails, breezy sophistication comes to mind: stems of iced champagne offered from silver platters at an outdoor...
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Story by Katie Willis// Photos by Caroline J.
- May 15, 2019
- 3 min
Taste Buds: Limoncello Italian Restaurant and Wine Bar in St. Michaels
If you’ve dreamed of visiting southern Italy’s Amalfi Coast but are limited by time and money, stop by Limoncello Italian Restaurant and...
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Story by Jennie Burke | Photos by Caroline J.
- May 10, 2019
- 3 min
Classic mixed drinks that put the merry in Maryland
Although Colonial author Washington Irving’s “A Knickerbocker’s History of New York” (1809) is a satirical farce, current residents of...
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Admin
- May 6, 2019
- 3 min
Local Flavors: Scallops Over Truffled Mushroom Risotto
This dish highlights the buttery, briny characteristics of scallops fresh from the ocean. At The Kitchen, Chef Steve Quigg uses large...
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Story and photos by Liz Weidhorn
- Apr 19, 2019
- 4 min
Shaken or Stirred: One woman’s quest to make a vodka martini her own way
It took me a while to find my cocktail. I had to grow up a bit I guess, kiss a few frogs, before I found what I was searching for. When I...
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Story by Jennie Burke | Photos by Caroline J.
- Apr 2, 2019
- 3 min
Home-brewmeister Justin Greer goes over the finer points of making your own beer
It’s a tough time to be beer, what with the carbs, the (gasp!) corn syrup and the silly advertising. From a medieval fiefdom controlled...
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Photos by Caroline J. Phillips
- Mar 15, 2019
- 1 min
Fisherman’s Inn Chef Dennis Walz Shares a Shellfish Steampot to Savor
Fisherman’s Inn Shellfish Steampot 6 easy-peel Gulf shrimp (16-20/pound count) 6 Prince Edward Island mussels 6 middleneck clams 1 tsp...
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Story by Daniel Divilio | Photos by Caroline J.
- Mar 8, 2019
- 10 min
High Spirits: Casa Carmen Winery
The Pallares brothers’ journey from professional polo to winemaking Brothers Enrique and Felipe Pallares are combining the competitive...
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Story by Jeannette Spohn // Photos by Jameson
- Feb 20, 2019
- 3 min
Taste Buds: ‘Rock Lobstah’ in Cambridge
‘Rock Lobstah’ in Cambridge offers an appetizing alternative to the Md. Blue Crab in our crustacean cousins to the north I’m convinced...
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Story by Katie Willis | Photos by Caroline J.
- Jan 24, 2019
- 4 min
Go way back for some tasty treats at the Lion’s Den in Centreville
Elvis most certainly has not left the building. He is alive and well, his music and the era he represented radiating from The Lion’s Den...
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Admin
- Jan 17, 2019
- 1 min
Local Flavors: Chance's Country Store Cream of Crab Soup
Cream of Crab Soup Ingredients 2 or 3 Tbsp. butter 1/2 c. chopped onion (very fine) 2 c. milk 2 c. half and half 1 c. chicken broth dash...
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Story by Jennie Burke | Photos by Caroline J.
- Jan 16, 2019
- 3 min
High Spirits: Taproom Cult Classic Brewery
Look! Over there! Across 50 West! It’s a taproom! It’s a movie theater! It’s…it’s…The ACME? In most Maryland counties, we can’t buy beer...
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Story by Jerisha Parker Gordon | Photos by Jameson
- Dec 19, 2018
- 3 min
Prepare for New Years in style with delicious sparkling wine pairings at Bistro Poplar
Prepare for New Years in style with delicious sparkling wine pairings that will have your taste buds transported to an elegant evening in...
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Story by Jennie Burke | Photos by Caroline J.
- Dec 5, 2018
- 5 min
Get Eggcited for Eggnog: An old family recipe finally gets revealed
My father, Hamish Osborne, was a man’s man. Here’s an incomplete list of some of his favorite manly pursuits, minus the ones that got him...
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